I takes a big man to admit he is wrong. The last six months have seen my 6'2" body change a bit from about 205lbs to just under 190lbs with a bit of a diet change and some serious daily exercise. I was always in pretty good shape, but now I'm getting solid. Why do you care? Because I'm not as big as I used to be...but still big enough to admit the error's of my ways.
Beer marinade could reduce levels of potentially harmful substances in grilled meats
The smells of summer — the sweet fragrance of newly opened flowers, the scent of freshly cut grass and the aroma of meats cooking on the backyard grill — will soon be upon us. Now, researchers are reporting that the very same beer that many people enjoy at backyard barbeques could, when used as a marinade, help reduce the formation of potentially harmful substances in grilled meats. The study appears in ACS' Journal of Agricultural and Food Chemistry.
I am officially two drunk to properly finish off this post! You win...
VOMIT, HANGOVERS and JOHN DANIELS